Pork Tenderloin With Raspberry-Chipotle Sauce

Jun 04, 2023June 4, 20230 0
Pork Tenderloin with Raspberry-Chipotle Sauce Recipe
in Main

Prep

10 min

Cook

12 min

Ready In

22 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 pork tenderloin
2 canned chipotle peppers with adobo sauce , seeded and chopped
1 tablespoon adobo sauce
2 tablespoons fresh lime juice
3 tablespoons honey
2 large garlic cloves , pressed
1 tablespoon soy sauce
1 tablespoon Worcestershire sauce
2 teaspoons ground cumin
1 tablespoon cilantro , chopped plus more for garnishing
2 tablespoons peanut oil

Nutrision Information

Servings Per Recipe
4
Calories
310
Sugar
15g
Fat
12g
Pork is one versatile meat that goes well with various ingredients, and this recipe is no different. The Raspberry-Chipotle sauce recipe is a fusion of sweet and spicy flavors that works well together. It's a perfect blend of different tastes that will awaken your senses. It gives the pork tenderloin recipe the right balance of exciting flavors and also compliments the meat's tender texture. The dish offers a unique combination of ingredients that will be a conversation starter at your dining table. When served, the colors pop, and with all the distinctive flavors, it delivers a delightful eating experience. It's a great dinner recipe to try for your family, friends, or loved ones.

Instructions

1.Preheat oven to 425°F.
2.Mix chipotle peppers with adobo sauce, lime juice, honey, garlic, soy sauce, Worcestershire sauce, cumin, cilantro, and peanut oil in a bowl.
3.Cut pork tenderloin into 1-inch medallions, season with salt and pepper to taste, and add to the bowl of marinade; toss to coat.
4.Heat a large ovenproof skillet over medium-high heat.
5.Remove pork medallions from marinade and cook until browned, about 2 minutes per side.
6.Transfer skillet to the oven and bake until the pork is cooked through, about 10 minutes.
7.Remove from oven, let cool for 5 minutes, and serve with the remaining marinade as a sauce.

PROS

This pork tenderloin recipe is packed with bold and savory flavors.

The raspberry-chipotle sauce adds a unique sweetness to the dish.

Soy sauce and Worcestershire sauce give the pork an umami flavor.

Cumin adds a smoky note while cilantro adds freshness.

Cooking in an ovenproof skillet creates a crusty exterior with a juicy interior.

Pairs well with potatoes, rice, or your favorite veggies.

CONS

The chipotle peppers and adobo sauce can be spicy for some palates.

Use less if you prefer less heat.

HEALTH & BENEFITS

Pork tenderloin is a great source of protein and is low in fat.
Chipotle peppers contain capsaicin, which has been known to boost metabolism and reduce inflammation in the body.
Raspberries are high in fiber and antioxidants, which can promote healthy digestive and immune systems.
Cumin has been linked to improving digestion and lowering cholesterol levels.

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