Pork Sauce (Finnish)

May 11, 2023May 11, 20230 1

Finnish Pork Sauce recipe for your dinner

by The Chefin Entree

Prep

10 min

Cook

1 hour 10 min

Ready In

1 hour 20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

450

Sugar

Fat

30g

Finnish Pork Sauce, or Poronkäristys, is a traditional Finnish dish that is loved by both locals and visitors alike. It is usually made with reindeer meat, but this recipe uses pork as an alternative. This hearty dish is perfect for a cold winter day and will leave you feeling warm and satisfied. The sauce is rich and flavorful, and the pork is tender and juicy. It is a comforting and filling meal that is perfect for a family dinner.

Instructions

1.	In a large pot, cook the cubed pork over medium-high heat until browned.
2.	Add chopped onions and continue cooking until soft.
3.	Sprinkle flour, salt, and black pepper on top and stir until evenly distributed.
4.	Gradually add water to the pot while stirring to prevent clumps.
5.	Bring the mixture to a boil, then reduce heat and simmer for 1 hour or until the pork is tender.

PROS

Finnish Pork Sauce is a hearty and delicious meal that is easy to make.

It can be served over mashed potatoes or with a side of vegetables for a complete meal.

CONS

This recipe is not vegetarian-friendly.

Additionally, the high fat content makes it a less healthy meal option.

HEALTH & BENEFITS

While Finnish Pork Sauce is not a particularly healthy meal, pork is a good source of protein and contains essential vitamins and minerals.
However, it should be consumed in moderation and as a part of a balanced diet.

	600 g pork , cubed
	2 onions , chopped
	50 ml flour
	1 teaspoon black pepper
	1 teaspoon salt
	700 ml water