Pork Pad Kra Pao

May 20, 2023May 20, 20230 3

Pork Pad Kra Pao recipe for a flavorful Thai meal

by The Chefin Thai

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	1 tablespoon thai chili paste
	1 tablespoon vegetable oil
	1 lb pork , coarsely ground
	1 1/2 cups thai hot basil leaves , rinsed and drained
	1/2 onion , coarsely chopped
	3 garlic cloves , sliced
	1 tablespoon Thai fish sauce
	3 Thai red chili peppers , seeded and cut into 1 inch pieces

Nutrision Information

Servings Per Recipe

Calories

305

Sugar

Fat

21g

Pork Pad Kra Pao is a popular street food in Thailand that is enjoyed throughout the country and beyond. It is a simple yet flavorful dish that is made with coarsely ground pork, Thai basil, garlic, onion, and Thai chili peppers, among other ingredients. The dish is typically served with rice and a fried egg on top, and is best enjoyed with a cold beer or iced tea. Whether you're a fan of spicy, flavorful food or just looking to try something new, Pork Pad Kra Pao is sure to become a favorite.

Instructions

1.	Heat the vegetable oil in a wok or large skillet over medium-high heat.
2.	Add the Thai chili paste and stir-fry for 30 seconds.
3.	Add the pork and stir-fry until browned, about 5-7 minutes.
4.	Add the onion and garlic and stir-fry for an additional 2-3 minutes.
5.	Add the Thai fish sauce and stir-fry for another 30 seconds.
6.	Add the Thai hot basil leaves and Thai red chili peppers and stir-fry until the basil is wilted and the peppers are soft, about 1-2 minutes.
7.	Serve hot with rice.

PROS

Pork Pad Kra Pao is a delicious and easy-to-make Thai dish that is perfect for a weeknight dinner.

The combination of spicy Thai chili paste, tender ground pork, and fragrant Thai basil creates a flavorful meal that is sure to satisfy your taste buds.

CONS

This dish can be quite spicy, so it may not be suitable for those who can’t handle heat.

Also, some people may not enjoy the strong flavor of Thai basil.

HEALTH & BENEFITS

This dish is a good source of protein, and the Thai basil and Thai chili peppers both have potential health benefits.
Thai basil is rich in antioxidants and has antibacterial properties, while Thai chili peppers contain capsaicin, which has been linked to reducing inflammation and boosting metabolism.