Ingredients

1 lb lean ground beef
1/4 cup prepared thick-and-chunky salsa
4 frozen cream cheese-stuffed jalapeno peppers
1/4 cup prepared chile con queso
1/4 cup chopped fresh plum tomato
2 tablespoons sliced pitted ripe olives
4 hamburger buns
Popper Beef Burgers are a delicious twist on the classic burger, featuring a stuffing of creamy, spicy jalapeno peppers and a topping of chile con queso, fresh tomatoes, and olives. These burgers are perfect for a summer cookout or a quick and easy weeknight dinner. They are also a great way to add some spice and flavor to your traditional beef burger.

Instructions

1.Combine ground beef and salsa in a medium bowl, then divide mixture into 8 equal portions.
2.Flatten each portion with your hands and place a cream cheese-stuffed jalapeno pepper in the center of 4 of the portions.
3.Cover each stuffed portion with one of the remaining 4 portions of ground beef and press the edges to seal the two portions together, making 4 stuffed burgers in total.
4.Grill burgers over medium-high heat or broil 4-6 inches from the heat for 6-8 minutes per side, or until the internal temperature reaches 160°F.
5.Combine chile con queso, chopped tomato, and sliced olives in a small bowl.
6.Place 1 burger on each of the buns, then spoon the queso mixture over the top of the burger.
7.Serve immediately and enjoy!

PROS

These burgers are bursting with flavor thanks to the combination of beef, jalapeno, and creamy chile con queso.

They are also very easy to make and can be cooked quickly on the grill or in the oven.

CONS

These burgers are quite spicy, so they may not be well-suited for those who do not enjoy hot and spicy foods.

They are also relatively high in calories and fat, so they should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Despite being relatively high in fat and calories, these burgers can be a good source of protein.
They also contain jalapeno peppers, which are high in vitamin C and have been linked to aiding in digestion and boosting immunity.

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