Popcorn De Provence

May 09, 2023May 9, 20230 12

Popcorn De Provence recipe for a savory and aromatic snack

by The Chefin Appetizer

Prep

10 min

Cook

5 min

Ready In

15 min

Level

Very easy

Rating

Ingredients

	8 cups popped popcorn
	1/4 cup butter
	2 garlic cloves , finely minced
	2 tablespoons herbes de provence ( a blend of dried marjoram , thyme , summer savory , basil , rosemary , sage , and fennel )

Nutrision Information

Servings Per Recipe

Calories

223

Sugar

Fat

19g

Popcorn De Provence is a savory twist on classic popcorn, featuring the aromatic blend of herbes de provence and buttery garlic flavors. It's a perfect snack for a cozy night in or a movie night with friends. This snack is quick and easy to prepare, so you can spend less time cooking and more time enjoying the moment. With its delicious taste and health benefits, Popcorn De Provence is sure to become a favorite.

Instructions

1.	In a pan over medium heat, melt the butter.
2.	Add the minced garlic and cook until fragrant, about 1 minute.
3.	Add the herbes de provence and stir to combine.
4.	Remove from heat.
5.	In a large bowl, combine the popped popcorn and the butter mixture.
6.	Toss to coat the popcorn evenly with the butter mixture.

PROS

Popcorn De Provence is a tasty and easy-to-make snack that’s perfect for movie nights.

The herbes de provence add an aromatic touch that elevates this classic snack.

CONS

Popcorn De Provence is a high-calorie snack that should be enjoyed in moderation.

Be careful not to burn the garlic while cooking, as it can turn bitter.

HEALTH & BENEFITS

Popcorn De Provence is a good source of fiber and antioxidants.
The garlic in this recipe has been linked to boosting the immune system and reducing the risk of heart disease.