/rating_off.png "1 Star")
Loading...| 3 cups flour | |
| 1/2 cup sugar | |
| 1 teaspoon baking soda | |
| 1 teaspoon cinnamon | |
| 1/4 teaspoon ground cloves | |
| 1 teaspoon salt | |
| 1 cup honey | |
| 1 cup hot coffee | |
| 1 egg | |
| 1/3 cup corn oil |
| 1. | Preheat oven to 350 degrees F (175 degrees C). |
| 2. | In a large bowl, mix flour, sugar, baking soda, cinnamon, ground cloves, and salt. |
| 3. | Add honey, hot coffee, egg, and corn oil. Mix well. |
| 4. | Pour mixture into a greased 9x13 inch baking dish. Smooth top with a spatula. |
| 5. | Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes or until a toothpick inserted in the center comes out clean. |
The Pom Koek (Belgian Coffee Cake) is easy to make and has a unique flavor that is a blend of sweet and spicy notes.
It pairs perfectly with a cup of hot coffee or tea.
This cake is dense and may not be for everyone’s taste buds.
The honey used in this recipe can make the cake stickier than usual.
This cake is made with honey, which makes it a healthier alternative to sugar-based cakes.
Honey is known to have antioxidant and antibacterial properties.
Leave a Reply