Polly Welby’s Excellent Chocolate Mousse

Jun 06, 2023June 6, 20230 3

Polly Welby's Excellent Chocolate Mousse

by The Chefin Dessert

Prep

10 min

Cook

10 min

Ready In

80 min

Level

Easy

Rating

Ingredients

	8 ounces bittersweet chocolate
	10 fluid ounces heavy cream

Nutrision Information

Servings Per Recipe

Calories

480

Sugar

The recipe provided doesn't indicate the quantity of sugar used

Fat

48g

Chocolate mousse is a classic French dessert that has been enjoyed around the world for decades. This particular recipe comes from Polly Welby, a renowned chef who is known for her decadent desserts. Her chocolate mousse is rich, creamy, and perfectly balanced with just the right amount of sweetness. It makes for an impressive dessert that is sure to wow your guests.

Instructions

1.	Melt the chocolate in a double boiler and set aside to cool slightly.
2.	In a separate bowl, beat the heavy cream until it forms stiff peaks.
3.	Gently fold the chocolate into the whipped cream until fully combined.
4.	Chill the mousse in the refrigerator for at least an hour before serving.

PROS

This chocolate mousse is rich, creamy, and decadent.

It is the perfect dessert for special occasions or a romantic dinner at home.

CONS

The mousse is high in calories and fat, and should be enjoyed in moderation as part of a balanced diet.

It contains a lot of saturated fat from the heavy cream and chocolate.

HEALTH & BENEFITS

Despite being high in calories and fat, this chocolate mousse can offer some health benefits.
Dark chocolate, which is used in this recipe, is rich in antioxidants which can boost heart health and lower blood pressure.
Additionally, cocoa has been linked to improved brain function and a reduced risk of diabetes.