Polish Jam Kolaches

May 11, 2023May 11, 20230 3

Polish Jam Kolaches: A Sweet and Tangy Delight for Any Occasion

by The Chefin Pastry

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

190

Sugar

Fat

11g

Polish Jam Kolaches are a traditional pastry that originated in Central Europe. They are made with a cream cheese and butter dough that is filled with a tangy jam and dusted with confectioners' sugar. They are ideal for breakfast, brunch, or as a sweet snack. The dough is soft and tender, and the jam provides a delicious contrast of texture and flavor. You can use any type of jam you prefer, such as strawberry, raspberry, or apricot. These Polish Jam Kolaches are perfect for entertaining and can be made ahead of time. They are a crowd-pleaser that everyone will love!

Instructions

1.	Preheat your oven to 375°F.
2.	In a large bowl, cream the butter and cream cheese until well-combined. Slowly add in the flour, mixing until a dough forms.
3.	Divide the dough into 12 equal portions and roll each into a ball with your hands.
4.	Place each ball on a lightly greased baking sheet.
5.	Using your thumb, make an indentation in the center of each ball and fill with 1 teaspoon of jam.
6.	Bake for 14 to 16 minutes or until golden brown.
7.	Remove from oven and cool for 5 minutes on the baking sheet before transferring to a wire rack.
8.	Once cooled completely, dust the kolaches with confectioners' sugar.
9.

PROS

These Polish Jam Kolaches are sweet, tangy, and perfect for a quick breakfast or a snack on the go.

The combination of cream cheese and butter in the dough gives them a rich and tender crumb.

They are easy to make and can be stored for several days in an airtight container.

They are perfect for entertaining and can be made with any type of jam you prefer.

CONS

These kolaches are high in calories and sugar due to the use of butter, cream cheese, jam, and confectioners’ sugar.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

These kolaches are not particularly healthy, but they can be enjoyed as an occasional treat in moderation.
Jam is a good source of vitamin C and antioxidants, and cream cheese contains some protein and calcium.

	1/2 cup butter , softened
	3 ounces cream cheese , softened
	1 1/4 cups all-purpose flour
	1/4 cup strawberry jam
	1/4 cup confectioners ' sugar , sifted