Polish Hunter’s Soup (Crockpot)

May 11, 2023May 11, 20230 15
Polish Hunter's Soup: A comforting and hearty soup for chilly evenings
in Soup

Prep

20 min

Cook

8 hours

Ready In

8 hours 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 1/2 cups chicken broth
1 can cream of mushroom soup
16 ounces sauerkraut
8 ounces mushrooms , sliced
1 medium potato , cubed
2 medium carrots , chopped
2 stalks celery , sliced
3/4 lb Polish sausage , cubed
2 tablespoons cider vinegar
2 teaspoons dill
1/2 teaspoon pepper

Nutrision Information

Servings Per Recipe
6
Calories
430
Sugar
7g
Fat
31g
Polish Hunter's Soup, also known as Bigos, is a traditional Polish dish that is popular during the winter months. It is a hearty and comforting soup that is made with sauerkraut, vegetables, and Polish sausage. The flavors of this soup are savory and warming, making it a perfect meal on a cold day. This soup is also easy to make as it requires minimal prep work and can be cooked in a Crockpot for convenience. Serve with crusty bread or crackers for a complete meal.

Instructions

1.Combine chicken broth, cream of mushroom soup, sauerkraut, mushrooms, potato, carrots, and celery in a Crockpot.
2.Add in Polish sausage, cider vinegar, dill, and pepper, and stir well.
3.Cook on low for 8 hours or high for 4-5 hours, until all ingredients are cooked thoroughly.
4.Serve hot with crusty bread or crackers. Enjoy!

PROS

Polish Hunter’s Soup is a one-pot meal that is easy to make and perfect for cold evenings.

It is full of savory flavors and comforting textures.

This soup is also filling and can make a meal on its own without any sides.

CONS

This soup is not particularly healthy as it contains high amounts of sodium from the chicken broth and Polish sausage.

It is also high in calories and fat from the sausage and cream of mushroom soup.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The vegetables in this soup provide a good source of vitamins and minerals such as vitamin C, potassium, and fiber.
The sauerkraut contains probiotics that can help support a healthy gut and digestion.

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