Poblanos Stuffed With Cheddar and Chicken

Jun 06, 2023June 6, 20230 1
Spicy and cheesy Poblanos Stuffed with Chicken recipe for dinner tonight
in Main

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 large poblano chiles
2 medium tomatoes , chopped
1/2 medium white onion , chopped
1 large garlic clove , chopped
1 teaspoon dried oregano , crumbled
1 teaspoon ground cumin
generous pinch ground cinnamon
kosher salt
1 tablespoon olive oil
2 cups chicken , preferably dark meat , cook and shredded
1 1/2 cups rice , cooked ( brown or white )
2 cups white cheddar cheese , sharp , grated
1/4 cup cilantro , fresh and chopped
1 tablespoon lime juice

Nutrision Information

Servings Per Recipe
4
Calories
600
Sugar
4g
Fat
34g
Poblanos Stuffed with Cheddar and Chicken is a classic Mexican dish that offers a spicy kick and hearty flavors. The poblano peppers are mild in heat compared to other chili varieties, making them a perfect canvas to stuff with seasoned chicken and cheese. The result is a delicious and satisfying meal that is perfect for any occasion. This dish is a great way to introduce your taste buds to the flavors of Mexico.

Instructions

1.Preheat the broiler.
2.Cut off the top of each poblano chile and remove the seeds and ribs.
3.In a skillet, sauté the tomatoes, onion, and garlic with oregano, cumin, cinnamon, and salt until softened.
4.Add the cooked chicken, rice, cheddar cheese, cilantro, and lime juice, and stir to combine.
5.Stuff each poblano with the chicken and rice mixture.
6.Place the stuffed poblanos on a baking sheet and broil until the cheese is melted and bubbly, about 5-7 minutes.

PROS

Poblanos Stuffed with Cheddar and Chicken are full of flavorful spices, cheesy goodness, and packed with protein from the chicken.

Easy to make for a fun weeknight meal option.

CONS

Poblanos can sometimes be spicy for people who cannot tolerate heat well.

This dish can be high in calories and fat depending on the cheese and chicken used.

HEALTH & BENEFITS

Poblanos are low in calories and rich in nutrients such as vitamin C and vitamin A, which are essential for boosting immunity and maintaining healthy skin and eyes.
The cheddar cheese used in the recipe is a good source of calcium, which helps in building strong bones and teeth. Chicken is a great source of protein, which is essential for building and repairing tissues.

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