Poat Dot – Cambodian Grilled Corn

May 23, 2023May 23, 20230 3

Poat Dot - Cambodian Grilled Corn, a perfect dish for a summer backyard BBQ party

by The Chefin Appetizer

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

190

Sugar

11g

Fat

Poat Dot - Cambodian Grilled Corn is a popular dish often enjoyed as a snack or appetizer in Cambodia. This simple yet flavorful dish consists of grilled corn on the cob basted with a combination of fish sauce, sugar, and salt, then sprinkled with sliced green onions. Served warm, this dish is perfect for a backyard BBQ or a casual summer get-together with friends and family. The sweetness of the corn and the savory taste of the fish sauce combine for a unique and delicious flavor that is sure to please everyone's taste buds.

Instructions

1.	Preheat the grill to medium-high heat.
2.	Using a basting brush, generously brush each ear of corn with vegetable oil.
3.	In a small bowl, mix together the fish sauce, water, sugar, and salt to create the marinade.
4.	Place each ear of corn on the grill and cook for about 12-15 minutes, turning occasionally, or until lightly charred.
5.	Brush the marinade onto the corn and continue to cook for an additional 2-3 minutes, turning the corn to coat all sides.
6.	Once done, remove from the grill and sprinkle with sliced green onions.
7.	Serve warm and enjoy!

PROS

Poat Dot – Cambodian Grilled Corn is a tasty and healthy way to enjoy corn.

This dish is simple to prepare, has a great smoky flavor, and is perfect for a summertime barbecue.

CONS

This dish can be messy to eat if the corn isn’t cooked properly, so be sure to cook it long enough for the kernels to become tender.

Additionally, it may not be well-suited for those with dietary restrictions such as a fish allergy.

HEALTH & BENEFITS

Corn is an excellent source of fiber and antioxidants.
It is also rich in vitamins and minerals such as vitamin C, potassium, and folate, making it a great addition to any diet.

	6 ears corn , husks and silk removed
	2 tablespoons vegetable oil
	2 tablespoons fish sauce
	2 tablespoons water
	1 1/2 tablespoons sugar
	1 teaspoon salt
	2 green onions , white parts only , thinly sliced
	vegetable oil , for brushing