Plums’n cream Cheese

May 12, 2023May 12, 20230 5

Plums'n cream Cheese for a sweet and tangy snack or dessert

by The Chefin Dessert

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

	1 package cream cheese , softened ( lite is fine )
	1/2 cup chopped walnuts
	12 ripe red plums , cut in half pitted ( Italian Prune plums work well too )
	1 dash hot sauce ( as much or as little , or none , it 's up to you )

Nutrision Information

Servings Per Recipe

Calories

272

Sugar

25g

Fat

21g

Plums'n cream Cheese is a delicious and easy-to-make dessert or snack that is perfect for satisfying a sweet tooth. This recipe features tangy cream cheese, sweet plums, and crunchy walnuts, with a hint of hot sauce for added flavor. It's the perfect combination of textures and flavors, and can be enjoyed warm or chilled, as a dessert or snack.

Instructions

1.	Preheat oven to 375°F.
2.	In a mixing bowl, beat together the softened cream cheese, chopped walnuts, and hot sauce until well combined.
3.	Spread the cream cheese mixture generously onto each half of the cut plums.
4.	Bake in preheated oven for about 20-25 minutes, or until tops are golden brown and fruit is soft.
5.	Serve warm and enjoy!

PROS

This recipe is quick and easy to make, with only a few simple ingredients required.

The combination of tangy cream cheese, sweet plums, and crunchy walnuts is a crowd-pleaser.

CONS

This recipe is not suitable for those with a nut allergy, and the addition of hot sauce may not be to everyone’s taste.

Overbaking can cause the fruits to overcook and get mushy so make sure to keep an eye on them while they’re in the oven.

HEALTH & BENEFITS

Plums are a good source of dietary fiber and vitamins A, C, and K. They also contain antioxidants that can help to protect against disease.
The walnuts in this recipe are high in heart-healthy fats and can help to reduce inflammation.