Plum Clafoutis Without Dough

May 09, 2023May 9, 20230 4
Plum Clafoutis Without Dough
in Dessert

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

12 plums
1 tablespoon lemon juice
1 tablespoon sugar
1/4 teaspoon cinnamon
1 teaspoon butter

Nutrision Information

Servings Per Recipe
6
Calories
105
Sugar
17g
Fat
2g
Plum clafoutis without dough is a simple and delicious French dessert. This dessert is traditionally made with cherries, but this version uses plums instead. The result is a sweet and tart dessert that is perfect for summer. There is no crust in this recipe, which makes it lower in fat and calories than traditional clafoutis recipes. The plums are cooked until they are soft and juicy, and the cinnamon and sugar add just the right amount of sweetness. If you're looking for an easy dessert that's healthy and delicious, give this clafoutis recipe a try!

Instructions

1.Preheat your oven to 375 degrees F. Grease a 10 inch pie dish with butter.
2.Cut the plums in half and remove the pits. Arrange the plums in the bottom of the dish with the cut side facing up.
3.Drizzle the lemon juice over the plums.
4.Sprinkle the cinnamon and sugar over the top.
5.Bake for 25-30 minutes, or until the plums are soft and juicy.
6.Serve the clafoutis warm with a dollop of whipped cream or a scoop of vanilla ice cream.

PROS

This recipe is quick and easy to make, and it’s a great way to use up extra plums.

Plum clafoutis without dough is lower in calories and fat than traditional clafoutis recipes, making it a healthier dessert option.

CONS

The recipe calls for a lot of plums, so it might be difficult to find enough ripe plums to make this dish.

The clafoutis can be a little watery, so make sure to drain the excess juice before serving.

HEALTH & BENEFITS

Plums are a good source of vitamin C and dietary fiber, which can help with digestion and immune function.
This recipe is lower in calories and fat than traditional clafoutis recipes, making it a healthier dessert option for those watching their weight or trying to maintain a healthy diet.

Print

Leave a Reply

Your email address will not be published.