plain old meatloaf

Jun 09, 2023June 9, 20230 4
Plain Old Meatloaf recipe for a hearty dinner
in Main

Prep

20 min

Cook

90 min

Ready In

110 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb chopped beef
1/2 lb chopped veal
1/2 lb chopped pork ( this is often sold as meatloaf mix )
1 cup seasoned dry bread crumb
1 egg
1 large onion , sliced
3 idaho potatoes , quartered
baby carrots
1 can tomato sauce
2 tablespoons ketchup
2 tablespoons Worcestershire sauce

Nutrision Information

Servings Per Recipe
6
Calories
460
Sugar
9g
Fat
22g
Meatloaf is a classic American dish that's been around for generations. It's a hearty meal that's perfect for a cold winter evening or for a comforting Sunday dinner. While this recipe is called 'plain old meatloaf,' it's actually a delicious blend of different meats and savory flavors. When paired with some creamy mashed potatoes and a green salad, this dish can be a complete meal that's both satisfying and comforting.

Instructions

1.Preheat the oven to 350°F.
2.In a large bowl, combine the chopped beef, veal, pork, egg, bread crumbs, salt and pepper.
3.Transfer the mixture into a greased loaf pan and shape it into a loaf.
4.In a small bowl, mix the ketchup, Worcestershire sauce, and tomato sauce, and pour this mixture over the meatloaf.
5.Arrange the onion slices on top of the meatloaf and add the baby carrots and quartered potatoes around it.
6.Bake for 75-90 minutes, until the meatloaf is cooked through.
7.Let it rest for 5-10 minutes before slicing and serving.

PROS

Meatloaf is a great comfort food that’s easy to make and can feed a crowd.
This recipe also includes vegetables, making it a balanced meal for the whole family.

CONS

This recipe does take some time to prepare and cook, and meatloaf can be a bit heavy on the stomach.

HEALTH & BENEFITS

Meatloaf can be a good source of protein, but it’s important to choose lean meat and include vegetables for a balanced meal. The onions, potatoes, and carrots in this recipe also provide vitamins and minerals such as potassium, vitamin C, and folate.

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