Pizza Spaghetti Casserole (Oamc)

May 10, 2023May 10, 20230 3
Pizza Spaghetti Casserole (Oamc) - A Delicious Dish That Combines the Best Italian Flavors and Tex-Mex Cuisine
in Pasta

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

12 ounces uncooked spaghetti
1/2 teaspoon salt
1 package mild ground turkey or ( 1 lb ) package pork sausage
2 ounces turkey pepperoni , cut in half ( about 30 )
1 jar tomato-and-basil pasta sauce ( use more if you like )
1/4 cup grated parmesan cheese
1 cup shredded italian three-cheese blend ( another cup wo n't hurt ! )
1 can sliced mushrooms , and stems drained ( optional )
sliced green olives ( optional )
black olives ( optional )
onion , green peppers ( optional )

Nutrision Information

Servings Per Recipe
6-8
Calories
546
Sugar
10g
Fat
27g
Pizza Spaghetti Casserole (Oamc) is a delicious family-friendly dish that brings together the best of Italian and Tex-Mex cuisine. It is an excellent way to use up leftover spaghetti and pepperoni. This casserole is perfect for busy weeknights as well as special occasions. The casserole is baked to perfection with layers of spaghetti, pepperoni, ground turkey or pork sausage, and a tomato-and-basil pasta sauce. It is topped with grated Parmesan cheese and Italian three-cheese blend and baked until golden brown and bubbly. Serve it hot and enjoy the rich flavors of this hearty casserole.

Instructions

1.Preheat oven to 350 degrees F (175 degrees C).
2.Cook spaghetti according to the instructions on the package in salted water until firm to the bite.
3.In a skillet over medium heat, cook and stir ground turkey or pork sausage until browned and crumbled.
4.Layer spaghetti, turkey or sausage mixture, and pepperoni in a baking dish.
5.Pour pasta sauce over the top of the casserole and spread it evenly.
6.Sprinkle grated Parmesan cheese and Italian three-cheese blend over the top.
7.Add sliced mushrooms, olives, onion, and green peppers (if using).
8.Bake in the preheated oven for 25-30 minutes or until the cheese is melted and bubbly.

PROS

This dish is perfect for all those who love both pizza and spaghetti.

The combination of Italian flavors and Tex-Mex cuisine creates a unique taste that sets this casserole apart.

Easy to prepare, it is an excellent option for busy weeknights as well as special occasions.

It is a great way to use leftover spaghetti and pepperoni.

CONS

This dish is high in calories and fat content, so it should be consumed in moderation.

It does not contain enough vegetables, so it is best served with a side salad or some steamed greens.

HEALTH & BENEFITS

This dish contains protein and carbohydrates, which provide the body with energy.
Spaghetti is a good source of fiber which can aid in digestive health.
Pepperoni is high in calories and fat, so it should be consumed in moderation.

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