Pizza Jaffle

May 31, 2023May 31, 20230 19
Cheesy and delicious Pizza Jaffle recipe for a quick snack
in Appetizer

Prep

10 min

Cook

7 min

Ready In

17 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

30 g ham , diced
1/2 cup tasty cheese , grated
1/3 cup capsicum , diced
1/4 cup fresh tomato , diced
1/2 cup mushroom , sliced
1/4 cup onion , finely diced
1/4 teaspoon dried basil
1/2 teaspoon garlic , crushed
2 teaspoons tomato paste
4 slices bread
margarine or butter , to coat

Nutrision Information

Servings Per Recipe
2
Calories
476
Sugar
8g
Fat
25g
Pizza Jaffle is a twist on the classic pizza recipe, perfect for a quick snack or lunch. It is made by sandwiching a delicious pizza filling between two slices of bread and cooking it in a jaffle iron until crispy and golden. With its cheesy, savory and flavorful filling, this Pizza Jaffle is sure to satisfy cravings for something delicious. It's also great for children's lunchboxes or picnic baskets.

Instructions

1.Preheat a jaffle iron.
2.In a bowl, mix together ham, tasty cheese, capsicum, tomato, mushroom, onion, dried basil, garlic and tomato paste.
3.Butter one side of each slice of bread.
4.Place two slices of bread butter-side-down in the jaffle iron.
5.Spoon the mixture evenly over the bread slices.
6.Top with the remaining slices of bread, butter-side-up.
7.Close the jaffle iron.
8.Cook for approximately 5-7 minutes or until golden brown.
9.Serve hot.

PROS

This Pizza Jaffle is a quick and easy snack, perfect for busy days.

The ingredients can be customized according to personal preference, creating endless flavor possibilities.

CONS

This snack is high in calories and fat.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This Pizza Jaffle recipe provides a good source of protein from ham and cheese, as well as vitamins and minerals from vegetables such as capsicum, tomato and mushroom.
It can be a fun way of incorporating vegetables into a meal, especially for picky eaters.

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