Pita Pocket Bread (Bread Machine)

May 27, 2023May 27, 20230 15

Pita Pocket Bread (Bread Machine) recipe for healthy, homemade pitas

by The Chefin Bread

Prep

15 min

Cook

5 min

Ready In

3 hours

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

10-12

Calories

130

Sugar

Fat

Pita Pocket Bread is a staple of Middle Eastern cuisine, but it has become popular all over the world. It is made with simple, wholesome ingredients like flour, yeast, water, olive oil, and salt. Many people prefer homemade Pita Pocket Bread because it is healthier and fresher than store-bought options. It can be used for a variety of dishes, from sandwiches and wraps to pizzas and salad toppings. Overall, Pita Pocket Bread is a delicious and versatile bread that can be enjoyed by everyone!

Instructions

1.	Add the warm water, olive oil, sugar, salt, and yeast to the bread machine pan.
2.	Next, add the white flour and whole wheat flour.
3.	Set your bread machine to Dough cycle and let the machine do the work.
4.	Once the cycle is complete, take out the dough and divide into 10-12 equal pieces.
5.	Preheat your oven to 500°F (260°C) with a baking stone or baking sheet.
6.	Take each piece of dough and roll into a ball. Flatten the balls into discs and let them rise for 10-15 minutes.
7.	Place the discs on the baking stone or baking sheet and bake for 3-5 minutes until puffy and slightly browned. Turn the pitas over and bake for an additional 1-2 minutes.
8.	Serve hot and enjoy!

PROS

These Pita Pocket Breads are made with whole wheat flour, which makes them healthier than regular white bread.

They are perfect for sandwiches, wraps, and to dip into hummus and other dips.

They can also be stored in an airtight container for up to a week or frozen for later use.

CONS

These pitas can be a bit time-consuming to make, as they require several steps and rising time.

They can also be a bit tricky to roll out and may not puff up properly if not rolled thinly enough.

HEALTH & BENEFITS

Whole wheat flour is packed with essential nutrients like fiber, vitamins, and minerals.
It helps with digestion and can aid in weight loss and reduce the risk of chronic diseases like diabetes and heart disease.
These Pita Pocket Breads are also low in fat and calories compared to other bread options.

	1 1/3 cups warm water
	2 tablespoons olive oil
	1 tablespoon sugar
	1 1/4 teaspoons salt
	2 cups white flour
	1 1/3 cups whole wheat flour
	2 1/2 teaspoons yeast