Pita Burgers

May 08, 2023May 8, 20230 14
Juicy and flavorful Pita Burgers
in Burgers

Prep

15 min

Cook

12 min

Ready In

27 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb ground pork
1 container plain yogurt
2 teaspoons chopped fresh basil
1 teaspoon chopped fresh oregano
3/4 teaspoon salt
1/2 teaspoon garlic powder
1/4 teaspoon pepper
1/4 cup chopped fresh parsley
2 tablespoons sliced green onions
3/4 teaspoon grated lemon , rind of
1/2 teaspoon sugar
1/2 small cucumber , sliced
1 medium tomatoes , sliced
2 6-inch pita bread or 2 6-inch flat bread , halved

Nutrision Information

Servings Per Recipe
4
Calories
430
Sugar
5g
Fat
27g
Pita burgers are a creative alternative to regular burgers and are sure to impress guests at any outdoor gathering. The dish is perfect for those who are looking for something different to serve at a summer barbecue or picnic. The combination of fresh herbs and lemon zest gives the burgers a unique and refreshing taste, while the plain yogurt provides a cool and creamy contrast. Dress up the burgers with your favorite toppings and enjoy!

Instructions

1.In a medium bowl, mix together ground pork, fresh basil, fresh oregano, garlic powder, salt, pepper, sliced green onions, grated lemon rind, and parsley.
2.Form the mixture into four equal-sized patties.
3.Preheat a grill or grill pan over medium heat.
4.Grill the patties for 5-6 minutes per side or until fully cooked.
5.While the burgers are cooking, heat the pita bread on the grill for 1-2 minutes per side until lightly charred.
6.Serve each burger in a pita bread with sliced tomatoes, cucumber, and a dollop of plain yogurt.

PROS

These juicy pork burgers are packed with flavor and are a great alternative to traditional beef burgers.

The combination of fresh herbs and lemon zest give them a unique and refreshing taste.

The dish is easy to prepare and can be customized to suit individual tastes.

They can be enjoyed hot or cold and make a great option for those who are trying to reduce their red meat intake.

CONS

Ground pork can be high in fat, so it is important to choose lean pork mince or trim the fat off the meat to reduce the overall calorie count.

The pita bread may also contain added sugar and preservatives, so it is important to choose brands that use whole grains and natural ingredients.

HEALTH & BENEFITS

Pork is a great source of protein, iron, and vitamin B12, all of which are essential for growth and repair of tissues in the body.
The fresh herbs in this recipe are a great source of antioxidants, which help to protect the body against damage from free radicals.
The yogurt provides a dose of probiotics, which can support gut health and boost the immune system.

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