Pistachio Mini Loaves

May 11, 2023May 11, 20230 11
Pistachio Mini Loaves with a Crunchy Twist
in Dessert

Prep

10 min

Cook

35-40 min

Ready In

45-50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 package yellow cake mix
1 package instant pistachio pudding mix
1 cup sour cream
4 eggs
1/4 cup vegetable oil
1/4 cup water
3/4 cup finely chopped pecans
3 tablespoons brown sugar
2 1/2 teaspoons ground cinnamon

Nutrision Information

Servings Per Recipe
4
Calories
570
Sugar
38g
Fat
33g
These Pistachio Mini Loaves are an easy, crunchy and flavorful way to satisfy your sweet tooth. The combination of yellow cake mix and instant pistachio pudding mix yields a unique flavor that you will love. These mini loaves are perfect to be enjoyed with a piping hot cup of tea or coffee. The finely chopped pecans, brown sugar, and cinnamon bring in a crunchy twist that sets them apart from usual sweet dishes. You can prepare them easily in advance or enjoy them freshly baked out of the oven.

Instructions

1.Preheat oven to 350°F. Grease and flour four 5 3/4-inch x 3 1/4-inch mini loaf pans.
2.In a large bowl mix the cake mix, pudding mix, sour cream, eggs, oil, and water until just combined.
3.In a small bowl mix chopped pecans, brown sugar, and cinnamon.
4.Pour half of the cake batter into the greased pans, and sprinkle pecan mixture on each layer.
5.Top with the remaining half of the cake batter and spread evenly.
6.Sprinkle the top of each loaf with more pecan mixture.
7.Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
8.Cool in the pan for 15 minutes and then remove the loafs.

PROS

These Pistachio Mini Loaves have a crunchy texture and are rich in pistachio flavor.

They can be stored for up to 3 days either in the refrigerator or at room temperature.

They make for great snacks/desserts that can be easily prepared and served.

CONS

These Mini Pistachio Loaves are high in calories and sugar content.

Due to the presence of gluten, this recipe may not be suitable for people with gluten intolerance.

They do not have any fiber content either.

HEALTH & BENEFITS

Pistachios are high in healthy fats and lower in calories than many other nuts.
They are also high in protein and fiber which makes them great for digestion and keeping you full. In addition, pistachios contain essential nutrients like vitamin B6, which is linked to many health benefits including reducing heart disease risk factors.

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