Pistachio Cream Chicken Curry

May 26, 2023May 26, 20230 1
Pistachio Cream Chicken Curry with a rich blend of spices
in Main

Prep

20 min

Cook

40 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 lbs deboned dark chicken meat
4 tablespoons oil
2 onions , cut into vertical strips
2 tablespoons minced garlic
2 teaspoons ground coriander
2 teaspoons turmeric
1 1/2 teaspoons cayenne powder
1 teaspoon salt
1 1/2 cups water
1 cup roasted pistachio nut
1/2 cup heavy cream
1 1/2 teaspoons garam masala

Nutrision Information

Servings Per Recipe
4
Calories
569
Sugar
3g
Fat
46g
Pistachio Cream Chicken Curry is a flavorful and rich curry recipe that is perfect for dinner. This curry is made with a blend of spices such as coriander, turmeric, and cayenne powder, which add depth and complexity to the dish. The addition of roasted pistachio nuts and heavy cream creates a creamy and indulgent sauce that complements the chicken perfectly. This recipe is easy to make and yields a fragrant, delicious curry that is sure to impress guests. Serve with rice or naan for a hearty and satisfying meal that is sure to please!

Instructions

1.Cut chicken into bite size pieces and set aside.
2.Heat oil in a large pot and sauté onions until golden.
3.Add garlic to the pot and cook until fragrant.
4.Stir in coriander, turmeric, cayenne powder, and salt and continue to cook for an additional minute.
5.Add chicken to the pot and coat it with the spice mixture.
6.Pour in water and bring the curry to a boil.
7.Reduce heat and let it simmer for 30 minutes or until chicken is cooked through.
8.Blend pistachio nuts and heavy cream until smooth in a blender or food processor.
9.Add the pistachio cream mixture to the pot along with garam masala and mix well.
10.Cook for an additional 5 minutes and serve hot over rice or with naan bread.

PROS

This chicken curry is full of flavor and guaranteed to satisfy your taste buds.

The addition of pistachio cream adds richness to the dish and goes well with the blend of spices.

CONS

This dish has a high calorie and fat content, so it should be enjoyed in moderation as part of a balanced diet.

The preparation time may be longer than other curry recipes due to the blending of the pistachio cream.

HEALTH & BENEFITS

Chicken is a great source of protein and helps to build and repair tissues in the body.
The spices used in this recipe, such as coriander and turmeric, boast several health benefits including improving digestion and reducing inflammation.
Pistachios are also a good source of healthy fats and provide several vitamins and minerals including vitamin B6 and potassium.

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