Pistachio and Poppy Seed Shortbread Cookies

May 08, 2023May 8, 20230 1

Crunchy and nutty Pistachio and Poppy Seed Shortbread Cookies

by The Chefin Cookie

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

165

Sugar

Fat

11g

Pistachio and Poppy Seed Shortbread Cookies are perfect for afternoon tea, dessert, or any time you crave something sweet and nutty. These cookies are a twist on the classic shortbread cookie and have an irresistible flavor. The rich flavor of the pistachios and the crunchiness of the poppy seeds make for a delightful combination. The addition of orange juice and candied orange peel gives these cookies a zesty and refreshing taste, making them a must-try for all cookie lovers.

Instructions

1.	In a mixing bowl, combine the flour, granulated sugar, chopped pistachio nuts, and poppy seeds.
2.	Mix in the butter and knead until you form a smooth dough.
3.	Shape the dough into a log, wrap with plastic wrap, and chill in the refrigerator for at least 1 hour.
4.	Cut the dough into slices, and bake the cookies on a baking tray lined with parchment paper in a preheated oven at 350°F for 20 minutes or until golden brown.
5.	Let the cookies cool, and drizzle them with orange juice and sprinkle with diced candied orange peel.

PROS

These Pistachio and Poppy Seed Shortbread Cookies are crunchy, nutty, and have the perfect amount of sweetness.

They are easy to make, delicious, and perfect for all types of gatherings.

CONS

These cookies, like most sweets, should be eaten in moderation as part of a balanced diet due to their high sugar content.

They are also not ideal for anyone who is allergic to nuts or seeds.

HEALTH & BENEFITS

Pistachios are an excellent source of protein, fiber, and healthy fats, while poppy seeds are a good source of calcium, magnesium, and zinc.
Moreover, according to research, pistachios and poppy seeds can help reduce inflammation and lower the risk of heart disease when consumed as part of a healthy diet.

	1 1/4 cups all-purpose flour
	1/3 cup granulated sugar
	3 tablespoons finely chopped pistachio nuts
	2 teaspoons poppy seeds
	2/3 cup butter
	3/4 cup sifted powdered sugar
	1 -2 tablespoon orange juice
	diced candied orange peel