Piroszhki (Little Russian Pastries)

May 06, 2023May 6, 20230 8
Delicious Piroszhki (Little Russian Pastries)
in Appetizer

Prep

30 min

Cook

25 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 lb lean ground beef
1 small onion , finely chopped
1 hard-cooked egg , finely chopped
1 tablespoon fresh dill weed ( you can use 1 teaspoon dried dill or parsley ) or 1 tablespoon parsley ( you can use 1 teaspoon dried dill or parsley )
1/2 teaspoon salt
1/8 teaspoon black pepper
3/4 cup butter or 3/4 cup margarine , softened
2 cups all-purpose flour
1 teaspoon salt
1/2 cup low-fat sour cream
1 egg yolk
1 tablespoon cold water

Nutrision Information

Servings Per Recipe
8
Calories
465
Sugar
2g
Fat
32g
Piroszhki is a traditional Russian pastry that can be made with a variety of fillings. This particular recipe uses lean ground beef, onion, and egg for a delicious savory snack. The pastry dough is made with flour, butter, and sour cream, giving it a rich and buttery flavor. These little pastries are perfect for a snack or appetizer, and are sure to impress your guests.

Instructions

1.In a skillet, cook ground beef and onion until beef is browned and onion is tender. Drain.
2.Stir in egg, dill weed, 1/2 teaspoon salt, and pepper; set aside.
3.In a large bowl, beat butter with an electric mixer on medium speed for 30 seconds.
4.Add flour and 1 teaspoon salt. Beat until well mixed.
5.Add sour cream. Mix until combined.
6.On a floured surface, knead until smooth.
7.Divide dough in half.
8.Roll each portion into a 15-inch circle.
9.Cut each circle into 4-inch squares.
10.Place a heaping tablespoon of beef filling in the center of each square.
11.Bring 2 opposite corners of the pastry together over filling.
12.Pinch edges together.
13.Repeat with remaining squares.
14.Place pastries on an ungreased baking sheet.
15.In a small bowl, mix egg yolk and cold water.
16.Brush over pastries.
17.Bake at 375F for 20 to 25 minutes, or until golden. Serve warm.

PROS

Delicious and easy to make snack perfect for any occasion.

CONS

Can be high in fat and calories depending on the ingredients used.

HEALTH & BENEFITS

This snack contains protein, iron and carbohydrates. May increase satiety levels and reduce cravings.

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