Ingredients

1/2 cup pineapple , diced sm . ( if using canned drain juice )
1/2 cup firm ripe mango
1/2 cup cucumber , diced & peeled
1/3 cup red bell pepper , diced
1/3 cup tomatoes , diced
3 tablespoons green onions , finely chopped
1 lime , juice of
1 jalapeno , seeded and chopped fine to taste
salt
Looking for a fresh and tangy appetizer or snack? Try this Pineapple, Mango & Cucumber Salsa! This delicious mix of diced pineapple, ripe mango, fresh cucumber, and crunchy veggies is perfect for summer or anytime you're craving something light and fruity. The lime juice adds a zesty kick, while the jalapeno provides just the right amount of heat. This salsa is seriously addictive, so be sure to make plenty for your next gathering with friends or family!

Instructions

1.In a large mixing bowl, combine the diced pineapple, mango, cucumber, red bell pepper, and tomatoes.
2.Add in the finely chopped green onions and stir to combine.
3.Squeeze the juice of one lime over the salsa and stir to combine.
4.Add in chopped jalapeno to taste and a pinch of salt.
5.Stir well, and taste for seasoning. Chill until ready to serve.

PROS

This Pineapple, Mango & Cucumber Salsa is packed with fresh, fruity flavor and has a nice crunch from the diced veggies.

It makes a perfect appetizer or snack, and can be whipped up in just a few minutes.

CONS

Some people may not enjoy the spiciness of the jalapeno, so you can adjust the amount to your liking.

Also, this salsa does not keep well, so it’s best to eat it the day it’s made.

HEALTH & BENEFITS

This Pineapple, Mango & Cucumber Salsa is packed with vitamins and nutrients from the fresh fruits and veggies.
It is low in calories and sodium, making it a healthy snack or appetizer option.

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