Pine Nut Rice Pilaf (Piñon Rice Pilaf)

May 19, 2023May 19, 20230 16

Pine Nut Rice Pilaf is a delicious and easy-to-make rice dish that is perfect for a quick lunch or dinner

by The Chefin Rice

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

302

Sugar

Fat

11g

Pine Nut Rice Pilaf, also known as Piñon Rice Pilaf, is a traditional dish that originated in the southwestern United States. This simple and delicious recipe features fluffy rice mixed with fragrant garlic, cumin, and oregano, and topped with crunchy pine nuts. The dish is quick and easy to make, and is perfect for a side dish or a light lunch. Whether you're a vegetarian or a meat eater, Pine Nut Rice Pilaf is a delicious and nutritious dish that is sure to become a staple in your kitchen.

Instructions

1.	Heat the olive oil in a medium-size saucepan over medium heat.
2.	Add the garlic, cumin, and oregano, and cook for 1 minute, until fragrant.
3.	Stir in the rice and pine nuts, and cook for another 2 minutes, stirring constantly.
4.	Add the chicken stock and bring to a boil.
5.	Reduce the heat to low, cover the pot, and simmer for 20-25 minutes, until the rice is tender and the liquid is absorbed.
6.	Remove from heat and let stand for 5 minutes.
7.	Fluff the rice with a fork and serve hot.

PROS

Pine Nut Rice Pilaf is a quick and easy recipe that can be made with just a few simple ingredients.

The dish has a unique nutty flavor and is packed with protein, making it an excellent option for vegetarians and meat eaters alike.

CONS

The only downside of this recipe is that it requires pine nuts, which can be expensive and sometimes difficult to find.

Be sure to shop around to find the best price and quality pine nuts before making this recipe.

HEALTH & BENEFITS

Pine Nut Rice Pilaf is a healthy and nutritious side dish that is packed with fiber, protein, and healthy fats.
The pine nuts in the dish are high in antioxidants and have been shown to improve heart health and reduce inflammation in the body.

	1 tablespoon olive oil
	2 garlic cloves , minced
	1/2 teaspoon ground cumin
	1 teaspoon oregano
	1 cup long-grain rice
	1/2 cup pine nuts ( pinons )
	2 cups chicken stock