Pina Colada French Toast

May 09, 2023May 9, 20230 16
Pina Colada French Toast for a Tropical Breakfast
in Breakfast/Brunch

Prep

5 min

Cook

10 min

Ready In

15 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/3 cup pineapple juice
1/4 teaspoon coconut extract
1 egg white
2 slices bread
2 teaspoons margarine
1 teaspoon flaked coconut
1/3 cup pineapple juice
1 teaspoon cornstarch
1 teaspoon sugar
1/16 teaspoon coconut extract

Nutrision Information

Servings Per Recipe
1
Calories
387
Sugar
20g
Fat
15g
Pina Colada French Toast is a delicious and tropical twist on classic french toast. The combination of pineapple juice and coconut extract adds a sweet and tropical flavor to this breakfast favorite. This recipe is a perfect way to start your day feeling like you're on a tropical vacation, without leaving the comfort of your own home. Enjoy it with a warm cup of coffee or tea and transport yourself to a sunny beach.

Instructions

1.In a medium bowl, whisk together the pineapple juice, coconut extract, and egg white.
2.Dip each slice of bread in the mixture and coat both sides.
3.In a large non-stick skillet, melt the margarine over medium heat.
4.Cook the bread for 2-3 minutes on each side until golden brown.
5.In a small saucepan, whisk together the pineapple juice, cornstarch, sugar, and coconut extract until smooth.
6.Cook over medium heat, stirring constantly until the mixture thickens.
7.Pour the sauce over the french toast and sprinkle with flaked coconut before serving.

PROS

This Pina Colada French Toast is a sweet and tropical twist on classic french toast.

The addition of pineapple and coconut flavors make it a perfect breakfast for warmer months or when you’re in the mood for a tropical treat.

CONS

This recipe may not be suitable for those with pineapple or coconut allergies or sensitivities.

It is also high in added sugar and should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Pineapple contains enzymes that can aid in digestion and reduce inflammation.
The addition of coconut extract can provide some healthy fats to the dish.

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