Pierogies With Tomatoes, Caramelized Onions and Dill

May 11, 2023May 11, 20230 2
Satisfy your cravings with Pierogies With Tomatoes, Caramelized Onions and Dill
in Main

Prep

20 min

Cook

45 min

Ready In

65 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 medium onions , quartered lengthwise
3 tablespoons vegetable oil
1 teaspoon caraway seed
1 turkish bay leaves or 1/2 california bay leaf
15 ounces diced tomatoes
1 cup reduced-sodium chicken broth
1 teaspoon sugar
1/4 cup chopped dill ( more for serving )
24 frozen potato-cheddar pierogies ( preferably Mrs. T 's , not thawed )
sour cream , accompaniment

Nutrision Information

Servings Per Recipe
6
Calories
338
Sugar
7g
Fat
15g
Pierogies With Tomatoes, Caramelized Onions and Dill is a classic recipe that originated in eastern and central European countries. Today, it's a popular favorite in many households across America and the rest of the world. The recipe features pillows of deliciously comforting pierogies smothered in a savory broth of caramelized onions, tomatoes, and aromatic dill. It's satisfying, flavorful, and perfect for all seasons. Whether you're cooking for your family or hosting guests, this recipe can easily be adapted to serve a crowd.

Instructions

1.Preheat oven to 400°F.
2.In a large skillet, heat the vegetable oil over medium heat.
3.Add the onions and cook, stirring occasionally, until softened and lightly browned- approximately 15-20 minutes.
4.Add the caraway seeds and bay leaves and cook until fragrant, for about a minute.
5.Add the diced tomatoes, chicken broth, sugar and dill, and bring the mixture to a boil.
6.Reduce heat to medium-low and simmer for 10 minutes.
7.Add the pierogies, cover and bake in the preheated oven for 10-12 minutes.
8.Uncover and continue to bake for an additional 10-15 minutes, until the pierogies start to brown on the edges.
9.Remove from oven and serve, topped with additional chopped dill, and a dollop of sour cream on the side.

PROS

Pierogies With Tomatoes, Caramelized Onions and Dill are a delicious and satisfying comfort food that can be whipped up in no time.

They are perfect for a quick and easy weeknight dinner, or when you want something hearty and filling.

The recipe is budget-friendly and can feed a crowd.

CONS

The recipe requires a fair amount of stove and oven time.

Although it’s not difficult to make, it can seem somewhat time-consuming.

Pierogies With Tomatoes, Caramelized Onions and Dill are rich and filling, so they may not be an ideal option for those looking to shed extra pounds.

HEALTH & BENEFITS

Pierogies With Tomatoes, Caramelized Onions and Dill are a good source of carbohydrates, which provide energy to fuel our bodies.
The tomatoes are rich in antioxidants such as lycopene and vitamin C, which help to support a healthy immune system and reduce the risk of certain cancers.
The onions are high in flavonoids and quercetin, which are beneficial for heart health and reducing inflammation.

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