Pictou County Pizza Sauce

May 12, 2023May 12, 20230 7
Pictou County Pizza Sauce Recipe
in Sauce

Prep

20 min

Cook

1 hour 30 min

Ready In

1 hour 50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 cans crushed tomatoes
1 can tomato paste
8 celery ribs , diced
5 -6 medium onions , diced
2 cups mushrooms , coarsely chopped ( optional )
4 garlic cloves , chopped
1/4 cup salt
1/2 cup black pepper
1 cup dried oregano ( flakes )
2 cups low sodium chicken broth
2 cups canola oil
2 cups flour

Nutrision Information

Servings Per Recipe
6
Calories
485
Sugar
13g
Fat
31g
Pictou County Pizza Sauce is a staple recipe in the Pictou County region of Nova Scotia, Canada. This sauce is used in various dishes but widely known for its use in pizza toppings. The recipe's uniqueness is mainly in its method of preparation and ingredients. This recipe uses diced celery and onions, canned crushed tomatoes, low-sodium chicken broth, and a few spices which provide a delightful taste. The great thing about this recipe is that you can store it in an airtight container and use it for various dishes whenever you want!

Instructions

1.In a large pot, heat 1 cup of canola oil and add celery and onions to the pot and cook until soft.
2.Add mushrooms and garlic. Cook until all vegetables are soft.
3.Add tomato paste and cook for a few minutes then add in the crushed tomatoes.
4.Add chicken broth, salt, pepper, and oregano. Stir ingredients and let it come to a boil.
5.Turn the heat to low and let it gently simmer for an hour.
6.After an hour, add the remaining cup of canola oil and 2 cups of flour to the pot. Stirring, let it cook for a few minutes to achieve the desired thickness.
7.Remove from heat and let it cool.
8.Blend the mixture with a food processor or blender. Store in an airtight container in the refrigerator or serve as desired.

PROS

Homemade sauce with fresh ingredients that can be used for various dishes.

It has a rich flavor and texture that is unmatched by store-bought sauces.

CONS

It can be time-consuming to prepare compared to store-bought options.

The recipe contains flour which may not be suitable for individuals with gluten sensitivity.

HEALTH & BENEFITS

The sauce contains plenty of vegetables and tomatoes which are high in vitamins and antioxidants.
It is a healthier option that contains low sodium chicken broth instead of high sodium sauces.

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