PROS
This soup is filling and hearty, perfect for cold days.
It is easy to prepare and requires minimal effort.
It is also a great way to use leftover pork.
CONS
The soup may be too salty for some due to the bouillon granules.
The pico de gallo may make the soup too acidic for some.
HEALTH & BENEFITS
This soup is low in fat and high in protein.
It is also a good source of vitamin C and potassium from the potatoes.
The pico de gallo adds additional vitamins and minerals from the fresh vegetables.
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