PROS
Pico De Gallo is incredibly flavorful and easy to make.
It’s a low-calorie and low-fat alternative to traditional dips and spreads.
The fresh ingredients provide a variety of important nutrients.
CONS
Tomatoes can be high in natural sugar which can be an issue for people monitoring their sugar intake.
Some people may find the jalapeno a bit too spicy.
HEALTH & BENEFITS
Pico De Gallo is a healthy and fresh alternative to traditional salsas and dips.
Tomatoes are a great source of vitamin C, potassium, and lycopene, which is a powerful antioxidant that can help reduce the risk of chronic diseases like heart disease and cancer.
Onions are another great source of antioxidants and also have anti-inflammatory properties.
By using fresh ingredients and limiting the amount of added salt, this Pico De Gallo recipe is a great way to add flavor to your meals while still maintaining a healthy diet.
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