Pesto Deviled Eggs

May 11, 2023May 11, 20230 13

Tasty Pesto Deviled Eggs Recipe

by The Chefin Appetizer

Prep

20 min

Cook

10 min

Ready In

30 min

Level

Easy

Rating

Ingredients

	2 dozen eggs
	1/3 cup water
	1/2 cup mayonnaise
	6 -8 tablespoons basil pesto

Nutrision Information

Servings Per Recipe

Calories

Sugar

0.6g

Fat

Pesto Deviled Eggs are a twist on the classic deviled egg recipe. They are simple to make, yet impressive for any occasion. The addition of basil pesto adds a burst of flavor and color to the creamy filling. These deviled eggs are perfect as an appetizer or snack, and can be customized to your liking by adjusting the amount of pesto or mayonnaise. Serve them at your next party or enjoy them as a quick and easy snack.

Instructions

1.	Place the eggs in a pot and add enough water to cover them. Bring to a boil and cook for 10 minutes.
2.	Remove from heat and drain the hot water. Fill the pot with cold water and let the eggs cool for a few minutes.
3.	Peel the eggs and slice them in half lengthwise.
4.	Remove the yolks and place them in a mixing bowl. Mash the yolks with a fork.
5.	Add the mayonnaise and pesto to the bowl with the yolks. Mix well until smooth.
6.	Spoon the yolk mixture back into the egg whites.
7.	Serve immediately or refrigerate until ready to serve.

PROS

Pesto Deviled Eggs are a perfect appetizer or snack for any occasion.

They are easy to prepare and customize to your liking.

The combination of mayonnaise and pesto creates a creamy and flavorful filling.

They can be made ahead of time and stored in the refrigerator for later.

CONS

These deviled eggs contain a high amount of cholesterol, so they should be consumed in moderation.

The recipe also calls for mayonnaise, which can be high in calories and fat.

HEALTH & BENEFITS

Eggs are a good source of protein and contain many essential vitamins and minerals.
Basil pesto is made with fresh basil, which is rich in antioxidants and has anti-inflammatory properties.
Despite containing cholesterol, eggs can be included in a healthy diet when consumed in moderation.