Ingredients

4 slices bread , thick slice
4 slices deli turkey
4 slices roast beef , thinly sliced
4 slices cooked bacon , drained
4 tablespoons chipotle chili mayonnaise
2 slices monterey jack pepper cheese
butter , for grilling
This Pepper Grill Beef and Turkey Sandwich is a hearty and satisfying meal that is perfect for lunch or dinner. It features slices of roast beef and deli turkey, cooked bacon, and Monterey Jack cheese with a spicy kick from the chipotle chili mayo. The sandwich is grilled to perfection with butter until the bread is crispy and the cheese is melted. It is a perfectly balanced sandwich that offers a combination of flavors and textures.

Instructions

1.Spread 1 tablespoon of chipotle chili mayo on each slice of bread.
2.Top 2 slices of bread with 1 slice of pepper jack cheese each.
3.Add the roast beef and turkey to the same 2 slices of bread.
4.Top the meat with the cooked bacon.
5.Add the remaining 2 slices of bread on top of the bacon.
6.Spread butter on both sides of each sandwich.
7.Heat a skillet or griddle over medium-low heat.
8.Place both sandwiches on the skillet and cook until bread is golden brown and cheese is melted, turning once, about 2-3 minutes per side.
9.Serve hot.

PROS

This sandwich is quick and easy to make and is perfect for a satisfying lunch.

The chipotle chili mayo adds a spicy kick and enhances the flavor of the meat and cheese.

The bread can be grilled to perfection with the use of butter, making it crispy, savory and delicious.

CONS

This sandwich can be high in calories and fat, especially if served with chips or fries.

The high sodium content in deli meat may not be suitable for everyone.

HEALTH & BENEFITS

This sandwich is a good source of protein and contains important nutrients like iron and vitamin B12.
The use of whole grain bread can provide fiber and essential minerals.
The chipotle chili may have some anti-inflammatory and antioxidant properties.

Leave a Reply

Your email address will not be published.