Pennsylvania Dutch Cabbage Saute

May 11, 2023May 11, 20230 2
A tangy and filling German-inspired dish perfect for a cozy dinner
in Main

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 slices bacon
butter or margarine
8 cups coarsley shredded cabbage
1 cup peeled sliced apple
1/2 cup chopped onion
1 teaspoon salt
1 teaspoon caraway seed
1/4 cup cider vinegar
2 cups cooked medium egg noodles
1/2 cup sour cream

Nutrision Information

Servings Per Recipe
6
Calories
400
Sugar
7g
Fat
25g
Pennsylvania Dutch Cabbage Saute is a classic German-American dish that is often enjoyed as a side dish or main course. Cabbage is a popular ingredient in many German dishes, and this recipe is no exception. This hearty and filling dish is made by sautéing shredded cabbage, apple, onion, and bacon in a skillet until soft and tender. The addition of apple adds a subtle sweetness to the dish, while the bacon imparts a smoky flavor. Served over egg noodles and topped with a dollop of sour cream, this is a delicious and comforting meal that is perfect for a cozy dinner at home.

Instructions

1.In a large skillet, cook bacon until crispy. Remove bacon and crumble, leaving bacon grease in the skillet.
2.Add butter/margarine to the skillet and melt. Stir in cabbage, apple, onion, salt, and caraway seed. Cook on medium heat, stirring occasionally, for 20-25 minutes until cabbage has softened.
3.Add cider vinegar and continue to cook for another 3-5 minutes.
4.Serve with egg noodles and top with sour cream and crumbled bacon.

PROS

This sautéed cabbage dish is hearty, filling, and flavorful with a perfect balance of salty and tangy flavors.

Cabbage is a low calorie, high fiber vegetable that is rich in nutrients like vitamin C and vitamin K.

CONS

Bacon and sour cream make this dish high in saturated fat.

This recipe may not be suitable for individuals with lactose intolerance or those following a vegetarian or vegan diet.

HEALTH & BENEFITS

While this dish is not particularly healthy, cabbage offers plenty of health benefits.
Cabbage contains antioxidants that may help reduce the risk of certain cancers and inflammatory conditions.
It is also a good source of fiber which can aid in digestion and help keep you feeling full.

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