PROS
This hearty pasta dish is quick and easy to make.
The turkey sausage makes it a healthier alternative to other sausage types.
CONS
Like most pasta dishes, it is high in carbohydrates and may not be suitable for people with gluten intolerance or sensitivity.
HEALTH & BENEFITS
This dish contains high levels of protein from the turkey sausage.
It also provides vitamin C from the green pepper and may contribute to your daily intake of calcium from the cheese.
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