Peasant Potato Salad With Harissa Vinaigrette

May 16, 2023May 16, 20230 1
Amazing Peasant Potato Salad With Harissa Vinaigrette Recipe
in Salad

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 cups assorted potatoes , 1/2-inch dice ( Yukon , purple , red bliss , or fingerling )
1 cup butternut squash , 1/2-inch dice
1/2 cup blanched green beans , cut into 1/4-inch rounds
1/2 cup sweet pepper , 1/4-inch dice ( red , yellow and or or orange )
1/4 cup kalamata olive , slivered
1/4 cup scallion , thinly sliced
1/4 cup chopped mixed herbs ( parsley , thyme , mint and or or basil )
1 small shallot , roughly chopped
2 garlic cloves
1/4 cup harissa ( Middle Eastern chili paste available in tubes or jars )
1 tablespoon Dijon mustard
1/4 cup rice wine or 1/4 cup champagne vinegar
3/4 cup olive oil
salt and pepper , to taste

Nutrision Information

Servings Per Recipe
6
Calories
328
Sugar
2g
Fat
30g
The Peasant Potato Salad with Harissa Vinaigrette is a twist on the classic potato salad. With a variety of colorful vegetables and a spicy, flavorful dressing, this salad is a feast for both the eyes and the taste buds. The ingredients in this salad are budget-friendly and easy to find, making it a great dish to bring to a potluck or to serve at a barbecue. While this salad is perfect as a side dish, it can also be served as a light main course for a summer lunch. The combination of potatoes, squash, and green beans makes it a filling and satisfying meal.

Instructions

1.In a pot with boiling salted water, cook the potatoes and butternut squash until tender.
2.In a large bowl, combine the cooked potatoes, butternut squash, green beans, sweet peppers, kalamata olives, scallions, and herbs.
3.In a blender or food processor, pulse the shallots, garlic, harissa, Dijon mustard, rice wine or champagne vinegar, and olive oil until smooth.
4.Season the vinaigrette with salt and pepper to taste.
5.Pour the vinaigrette over the potato mixture and toss well.

PROS

This peasant potato salad is a hearty and satisfying side dish that is perfect for any occasion.
It can be made ahead of time and tastes great at room temperature.

The variety of colorful vegetables and herbs make this potato salad a visually appealing addition to any meal.

CONS

Although this salad is a great way to incorporate lots of healthy vegetables into your diet, the dressing contains a significant amount of oil and may not be suitable for those watching their fat intake.

The harissa may also be too spicy for some palates, but can easily be adjusted to taste.

HEALTH & BENEFITS

This peasant potato salad is loaded with vegetables, providing a healthy dose of vitamins and minerals.
The olive oil in the dressing is a good source of healthy fats, which can help improve heart health and reduce inflammation.
The harissa in the dressing contains capsaicin, which has been shown to have anti-inflammatory and metabolism-boosting properties.

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