Pear Sundae French Toast

May 09, 2023May 9, 20230 3
Scrumptious Pear Sundae French Toast recipe perfect for breakfast or dessert
in Breakfast/Dessert

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup packed brown sugar
6 tablespoons butter or 6 tablespoons margarine , divided
1 1/4 teaspoons ground cinnamon , divided
3 medium ripe pears , peeled and sliced ( about 2-1/2 cups )
3 eggs , lightly beaten
3/4 cup milk
1 teaspoon vanilla extract
1/4 teaspoon ground nutmeg
3 tablespoons packed brown sugar
6 slices French bread
ice cream

Nutrision Information

Servings Per Recipe
3
Calories
615
Sugar
46g
Fat
31g
The Pear Sundae French Toast recipe is a creative twist on classic French toast, featuring soft slices of bread dipped in an egg mixture and pan-fried until golden brown. What sets this recipe apart is the addition of warm, sautéed pears and a scoop of ice cream. The cinnamon and nutmeg in the egg mixture add warmth and depth of flavor to the dish. This recipe is perfect for those who enjoy indulgent, sweet breakfasts or those looking for a special dessert to serve guests.

Instructions

1.Heat a large skillet over medium heat.
2.In a small saucepan, melt 3 tablespoons butter with 1/4 cup brown sugar and 1/2 teaspoon cinnamon.
3.Pour the mixture into the hot skillet, add sliced pears, and sauté for 5-7 minutes, or until the pears are tender.
4.In a shallow bowl, whisk together the eggs, milk, vanilla extract, nutmeg, 1 teaspoon cinnamon, and 3 tablespoons brown sugar.
5.Dip each slice of bread into the egg mixture, coating both sides.
6.In the same skillet used to cook the pears, melt the remaining 3 tablespoons butter over medium heat.
7.Fry each slice of bread for 2-3 minutes on each side, or until golden brown.
8.Serve the French toast topped with warm sautéed pears and a scoop of ice cream.

PROS

This recipe is easy to make and can be served as a decadent breakfast or dessert.

The combination of warm, sautéed pears and cinnamon-spiced French toast is satisfying and delicious.

CONS

This recipe contains a high amount of sugar and fat from the butter and ice cream.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The pears used in this recipe are a good source of fiber and vitamin C.
The cinnamon and nutmeg also have anti-inflammatory and antioxidant properties.

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