Peanut Chubbies

May 12, 2023May 12, 20230 3
Delicious and Crunchy Peanut Chubbies Recipe for Snack Lovers
in Appetizer

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups lightly packed brown sugar
1/2 cup evaporated milk
2 tablespoons butter or 2 tablespoons margarine
3/4 cup peanut butter
1/2 teaspoon vanilla
1 cup rolled oats
1/2 cup chopped pretzel
1/2 cup salted peanuts
1/2 cup chocolate chips

Nutrision Information

Servings Per Recipe
12
Calories
406
Sugar
41g
Fat
18g
Peanut Chubbies are a popular treat in the United States, often enjoyed as a snack with a glass of milk or a cup of coffee. This recipe combines peanut butter, rolled oats, pretzels, salted peanuts, and chocolate chips to create a chewy and crunchy bar that is perfect for snacking. It can be made in advance and stored in an airtight container, making it a convenient and tasty option for those with busy lifestyles. This recipe is easy to make and can be customized by adding different types of nuts, seeds, or dried fruit. Overall, Peanut Chubbies are a delicious and satisfying snack that will please both kids and adults alike.

Instructions

1.Preheat the oven to 350°F and line an 8-inch square baking pan with parchment paper.
2.In a heavy-bottomed saucepan, mix the brown sugar, evaporated milk, and butter/margarine.
3.Bring to a boil and cook for one minute, stirring constantly.
4.Remove from heat and add the peanut butter and vanilla, mixing until well combined.
5.Fold in the rolled oats, pretzels, salted peanuts, and chocolate chips.
6.Transfer the mixture to the prepared pan and press down evenly.
7.Bake for 20-25 minutes, or until golden brown.
8.Remove from oven and let cool before cutting into squares.

PROS

These Peanut Chubbies are crunchy, chewy, and packed with peanut buttery goodness.

They are perfect as an afternoon snack or a quick breakfast on-the-go.

Easy to make and can be stored for up to a week.

CONS

This recipe contains a high amount of sugar, calories, and fat, so it should be consumed in moderation.
It may not be suitable for individuals with peanut allergies or those on a restricted diet.

HEALTH & BENEFITS

Peanut butter is a good source of protein, healthy fats, and fiber.
It has been linked to lowering the risk of heart disease, diabetes, and certain types of cancer.
Rolled oats are high in fiber, which helps with digestion and lowers cholesterol levels.
Pretzels are low-fat and a source of carbohydrates, which provide energy for the body.
Dark chocolate contains flavonoids, which are antioxidants that promote heart health and cognitive function.

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