Ingredients

1 teaspoon butter
1 flour tortilla
2 tablespoons peanut butter
2 tablespoons grape jelly
Peanut Butter Quesadillas are a fun twist on the traditional quesadilla. This snack is sweet, salty, and crunchy all in one bite. The peanut butter and jelly filling gives the quesadilla a creamy, nutty flavor that pairs perfectly with the crispy tortilla. The snack is quick and easy to make and requires only a few pantry staples. It's a perfect snack for busy afternoons, movie nights, or lazy weekends. The quesadillas can be cut into bite-sized pieces for a party or packed in a lunchbox for school.

Instructions

1.Heat a non-stick skillet over medium-high heat. Spread the butter over one side of the tortilla.
2.Place the tortilla butter side down in the skillet and spread the peanut butter and grape jelly on the un-buttered side of the tortilla.
3.Fold the tortilla in half and press down gently with a spatula.
4.Cook for 2-3 minutes, until the tortilla is golden brown and crispy on the bottom.
5.Flip the quesadilla over and cook for another 2-3 minutes until golden brown and crispy on the other side. Serve hot.

PROS

Peanut Butter Quesadillas are a delicious snack that can be made in minutes.
They are perfect for satisfying a sweet and salty craving.

This snack is vegetarian, kid-friendly, and customizable.
Add sliced bananas or a drizzle of honey for an extra touch of sweetness.

CONS

This snack is high in calories and fat and should be enjoyed in moderation as part of a balanced diet.

Not suitable for those with peanut allergies.

HEALTH & BENEFITS

Peanut Butter Quesadillas are a good source of protein and healthy fats from the peanut butter. These fats may help in regulating cholesterol levels and reducing the risks of heart disease.
Tortillas are a good source of carbohydrates and fiber that can aid digestion.

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