Ingredients

1 cup unbleached all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup natural chunky peanut butter ( about 9 ounces or 280 grams )
1/2 cup packed light brown sugar
1/2 cup granulated sugar
1/2 cup unsalted butter , at room temperature
1 1/2 tablespoons honey
1 large egg
1 teaspoon vanilla extract
155 grams semisweet chocolate , coarsely chopped
Peanut Butter Cookies With Chocolate Chunks are a classic American dessert that gained popularity during World War I. They are a perfect treat for peanut butter and chocolate lovers and are usually served with a tall glass of milk. With their gooey center and slightly crispy edges, they make a great guilt-free pleasure for anyone with a sweet tooth. These cookies can be stored in an airtight container for up to two weeks or frozen for longer shelf life. They are easy to make and can be customized with additional ingredients like nuts, spices, or dried fruits to make them more interesting.

Instructions

1.Preheat the oven to 350°F (175°C) and line two baking sheets with parchment paper.
2.In a medium-sized bowl, whisk together the flour, baking soda, and salt.
3.In a large bowl, mix together the peanut butter, brown sugar, granulated sugar, and butter, beat with an electric mixer until light and fluffy.
4.Add in honey, egg, and vanilla extract, mix it well.
5.Sprinkle the dry ingredients mixture over the wet mixture and mix until just blended.
6.Fold in the chopped chocolate chunks.
7.Scoop the dough on the lined baking sheets and press down lightly to flatten the dough.
8.Bake for 10-12 minutes until the cookies are golden brown on edges.
9.Let the cookies cool on the baking sheets and then transfer them to a wire rack.

PROS

These Peanut Butter Cookies With Chocolate Chunks are a perfect match of salty and sweet flavors that melt in your mouth.
Highly addictive and versatile, they can be customized as per individual preference and enjoyed any time of the day.

CONS

Cookies are high in calories and sugar content, should be eaten in moderation as part of a balanced diet.

Excessive consumption may lead to weight gain and blood sugar spikes in diabetic individuals.

HEALTH & BENEFITS

Peanut Butter is nutrient-dense and protein-rich food that keeps you feeling full for longer and promotes muscle growth and repair. It’s a great source of heart-healthy fats and various vitamins and minerals, including vitamin E, magnesium, and potassium. Dark chocolate is rich in antioxidants and flavonoids that help reduce inflammation, lower cholesterol levels, and improve blood pressure and overall cardiovascular health. Honey is a natural sweetener that has antibacterial properties and can help soothe sore throats and cough.

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