Peachy Cheese Danish

May 06, 2023May 6, 20230 4
Delicious and sweet Peachy Cheese Danish recipe
in Pastry

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 can refrigerated crescent dinner rolls
4 ounces cream cheese , softened
1/4 cup sugar
2 tablespoons lemon juice
8 teaspoons peach preserves ( or flavor of your choice )
1/4 cup confectioners ' sugar
1 teaspoon vanilla extract
1 -2 teaspoon milk

Nutrision Information

Servings Per Recipe
8
Calories
260
Sugar
18g
Fat
14g
Indulge in the sweet and fruity goodness of this Peachy Cheese Danish recipe. The creamy cheese, tangy lemon, and juicy peach preserves create a perfect blend of flavors that will tantalize your taste buds. Easy to make, this recipe is just what you need to start your day on a sweet note or end a meal with a delectable dessert. However, be cautious as this pastry is high in calories and sugar and might not be suitable for everyone.

Instructions

1.Preheat oven to 375°F.
2.Unroll crescent dough and separate into triangles. Place on an ungreased baking sheet and press seams together to form a rectangle.
3.In a small bowl, beat cream cheese until smooth. Add sugar and lemon juice, beat until combined.
4.Spread cream cheese mixture over crescent dough. Top with peach preserves.
5.Roll up each rectangle, starting at a short side and place seam side down on baking sheet.
6.Bake for 12-15 minutes or until golden brown.
7.In a small bowl, combine confectioners sugar, vanilla extract and enough milk to achieve desired consistency. Drizzle over warm danishes. Serve and enjoy!

PROS

Perfect for a sweet breakfast or dessert.
Quick and easy to make.

CONS

High in calories and sugar.
Not ideal for those on a low-carb or low-sugar diet.

HEALTH & BENEFITS

Might provide energy and improve mood due to the sugar and carbohydrates content.

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