Peaches with Burrata, Basil, and Raspberry Balsamic Syrup

May 09, 2023May 9, 20230 2

Peaches with Burrata, Basil, and Raspberry Balsamic Syrup is a refreshing summer salad

by The Chefin Salad

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	1 ball Burrata cheese , at room temperature
	1 peach , sliced
	1 tablespoon thinly sliced fresh basil leaves
	2 tablespoons extra-virgin olive oil
	3 tablespoons raspberry balsamic vinegar
	flaked sea salt
	freshly ground black pepper ( optional )

Nutrision Information

Servings Per Recipe

Calories

330

Sugar

14g

Fat

28g

Peaches with Burrata, Basil, and Raspberry Balsamic Syrup is a refreshing summer salad that is perfect for those hot days when you want something light and delicious. The salad is simple to make, and it's a great way to use up ripe peaches. The balsamic syrup adds a tangy sweetness that pairs perfectly with the creamy burrata cheese. The fresh basil adds a pop of color and flavor that takes this salad to the next level. Serve this salad as an appetizer or side dish at your next dinner party, or enjoy it as a light lunch on a sunny day.

Instructions

1.	Preheat the oven to 350F. Add sliced peach to a baking sheet.
2.	Drizzle olive oil, balsamic vinegar and sea salt over the peach slices
3.	Bake for 10-15 minutes or until the peach is soft and caramelized.
4.	In a serving plate, place burrata cheese in the center.
5.	Arrange the baked peaches around the burrata cheese.
6.	Add sliced basil on the top of the burrata cheese and peaches.
7.	Drizzle the raspberry balsamic vinegar syrup and serve chilled.

PROS

Peaches with Burrata, Basil, and Raspberry Balsamic Syrup is a refreshing summer salad that is quick and easy to prepare.

This salad is perfect for those who want to eat healthily without sacrificing taste.

The combination of the creamy burrata, sweet peaches, tangy balsamic syrup, and fresh basil is simply irresistible.

CONS

This salad might be too sweet for some people.

It is not a complete meal, but it’s a great side dish or appetizer to serve with other dishes or as a light lunch.

HEALTH & BENEFITS

Peaches are a good source of vitamin C and fiber.
Basil has antibacterial properties and may help reduce inflammation.
Burrata cheese is a good source of protein and calcium, but it should be consumed in moderation due to its high fat content.