Peaches N Cream Cheesecake Cupcakes

May 12, 2023May 12, 20230 1
Delicious Peaches N Cream Cheesecake Cupcakes recipe for your dessert
in Dessert

Prep

30 min

Cook

25 min

Ready In

1 hour 55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups peeled chopped fresh ripe peaches
1/2 cup mango juice
1/3 cup sugar
2 1/2 tablespoons cornstarch
3 packages cream cheese , softened
5 eggs
1 teaspoon vanilla extract
1 teaspoon almond extract
1 cup sugar
1 cup sour cream
3 tablespoons sugar
1 teaspoon vanilla extract

Nutrision Information

Servings Per Recipe
12
Calories
455
Sugar
35g
Fat
28g
Peaches N Cream Cheesecake Cupcakes are a unique and delicious dessert option that combines the creamy richness of cheesecake with the bright and fresh flavors of peaches. These cupcakes are perfect for summer gatherings or any time you want to impress your guests with a special and unexpected dessert. The peach compote adds a sweet and tangy twist, while the whipped cream topping adds a light and creamy finishing touch.

Instructions

1.Preheat oven to 350 degrees.
2.In a saucepan, bring the peaches, mango juice, and 1/3 cup sugar to a boil over medium-high heat.
3.Whisk in the cornstarch, and let the mixture boil for 1-2 minutes until thickened.
4.Remove from heat and let it cool.
5.With a mixer, beat cream cheese, eggs, and 1 cup sugar until light and fluffy.
6.Mix in vanilla and almond extracts.
7.Pour the cheesecake batter evenly into cupcake liners, filling them each about 3/4 full.
8.Bake the cupcakes for 20-25 minutes, or until the centers are set.
9.Chill the cheesecake cupcakes in the fridge for at least 1 hour before serving.
10.To serve, whip the sour cream, 3 tablespoons sugar, and 1 teaspoon vanilla extract together in a bowl until smooth. Top the cheesecake cupcakes with the whipped cream mixture and spoon some of the peach compote on top.

PROS

These Peaches N Cream Cheesecake Cupcakes are a delicious and unique dessert option, perfect for impressing guests or treating yourself!
They are also relatively easy to make and can be made ahead of time for stress-free entertaining.

CONS

While these cupcakes are relatively easy to make, there are several necessary steps and components, which can be time-consuming.

Additionally, they contain a fair amount of sugar and fat, so they should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these cupcakes are not particularly healthy, they do contain fresh peaches, which provide a variety of nutrients and health benefits.
Peaches contain several antioxidants that may help protect against disease. They are also a good source of vitamin C, which supports immune function and skin health. The almond extract used in this recipe may also promote heart health and help lower cholesterol levels.

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