Peach Plum Topping

May 11, 2023May 11, 20230 3

Sweet and tangy Peach Plum Topping recipe for your desserts

by The Chefin Dessert

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

	4 peaches , peeled , pitted and sliced
	3 plums , pitted and sliced
	2 tablespoons butter
	1/3 cup maple syrup

Nutrision Information

Servings Per Recipe

Calories

137

Sugar

19g

Fat

This Peach Plum Topping is a delicious and easy way to elevate your desserts to the next level. It's sweet and tangy flavor pairs perfectly with ice cream, cakes, and pies. The fresh fruits used in this recipe bring their own health benefits, making this topping a delicious and nutritious addition to any dessert. Plus, the addition of maple syrup as a natural sweetener adds a unique flavor and some beneficial nutrients like calcium, iron, and zinc. Whip up a batch of this Peach Plum Topping in minutes and enjoy it on top of your favorite dessert!

Instructions

1.	Melt the butter in a large skillet over medium heat.
2.	Add the sliced peaches and plums to the skillet and cook for 5-7 minutes until the fruit softens.
3.	Add the maple syrup to the skillet and stir to combine.
4.	Cook for an additional 2-3 minutes until the fruit is coated with the syrup and the mixture has thickened slightly.

PROS

This Peach Plum Topping is a quick and easy way to add some delicious flavor to your desserts.

It’s sweet, tangy, and pairs perfectly with ice cream, cakes, and pies.

CONS

This topping contains maple syrup which is high in sugar.

Enjoy in moderation as part of a balanced diet.

HEALTH & BENEFITS

Peaches and plums are rich in vitamins and antioxidants that support overall health.
This recipe uses maple syrup as a natural sweetener which contains some beneficial nutrients like calcium, iron, and zinc, but should be consumed in moderation due to its high sugar content.