PB&J French Toast

May 09, 2023May 9, 20230 2

Tasty PB&J French Toast for a sweet breakfast treat

by The Chefin Breakfast/Brunch

Prep

5 min

Cook

10 min

Ready In

15 min

Level

Easy

Rating

Ingredients

	4 slices whole wheat bread
	4 eggs , beaten
	4 tablespoons peanut butter
	4 tablespoons jelly ( Blueberry Polaner All Fruit with Fiber , all natural )

Nutrision Information

Servings Per Recipe

Calories

405

Sugar

18g

Fat

19g

PB&J French Toast is a playful and tasty take on the classic French toast recipe. This breakfast item is especially popular amongst children for its fun combination of flavors. The dish is quick and easy to make and can be enjoyed any day of the week. The recipe calls for whole wheat bread, which is a healthier alternative to regular white bread. The addition of peanut butter provides a good source of protein and healthy fats. Overall, PB&J French Toast is a well-rounded breakfast option that is sure to please and energize for the day ahead.

Instructions

1.	Spread peanut butter on one slice of whole wheat bread and jelly on another slice.
2.	Press the two slices of bread together to form a sandwich.
3.	In a large bowl, beat the eggs until well combined.
4.	Dip the sandwich into the beaten eggs, making sure to coat both sides evenly.
5.	Heat a non-stick skillet over medium heat.
6.	Cook the sandwich in the skillet until golden brown and crispy on both sides.
7.	Serve hot, garnished with fresh fruit or whipped cream if desired.

PROS

PB&J French Toast is a delicious and fun twist on a classic breakfast item.

The combination of sweet jelly and savory peanut butter is sure to please.

CONS

This dish can be high in calories if not eaten in moderation.

It may not be suitable for those with nut allergies or sensitivities.

HEALTH & BENEFITS

This dish contains healthy whole wheat bread which is rich in fiber and complex carbohydrates.
Peanut butter is a good source of protein and healthy fats, and jelly can be a good source of vitamins depending on the brand and flavor.