Pavochon (Puerto Rican Thanksgiving Turkey)

Jun 07, 2023June 7, 20230 0
Pavochon (Puerto Rican Thanksgiving Turkey)
in Main

Prep

10 min

Cook

4 hours

Ready In

4 hours 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

12 lbs turkey
adobo seasoning ( Rule of Thumb , For every pound of Turkey , use 1 teaspoon of Adobo )
1/2 teaspoon pepper
3 -4 garlic cloves , crushed
1 teaspoon oregano
vegetable oil

Nutrision Information

Servings Per Recipe
12
Calories
450
Sugar
0g
Fat
22g
Pavochon is a popular Puerto Rican Thanksgiving dish that is often served instead of the traditional Turkey. The seasoning mix gives the bird bold flavor and a crispy skin that will leave your guests wanting more. Whether you're hosting a large family gathering or enjoying a small dinner at home, Pavochon is sure to impress.

Instructions

1.Preheat oven to 325°F (170°C).
2.Rinse the turkey and pat dry.
3.In a small bowl, mix Adobo seasoning, pepper, garlic, oregano, and vegetable oil.
4.Rub the Adobo seasoning evenly over the turkey, including the cavity.
5.Place the turkey on a roasting pan and cover it with aluminum foil.
6.Roast the turkey in the preheated oven for 3-4 hours, or until a meat thermometer reads 165°F (73°C) when inserted in the thickest part of the bird.
7.Remove the foil and roast for an additional 30-45 minutes, or until the skin is brown and crispy.
8.Let the turkey rest for 15 minutes before carving and serving.

PROS

Pavochon is a flavorful and juicy twist on a traditional Thanksgiving turkey.
The seasoning mix adds a unique flavor to the bird.

CONS

The turkey must be actively monitored during its roasting process to prevent overcooking and dryness.
Using too much seasoning can make the meat too salty.

HEALTH & BENEFITS

Turkey can be an excellent source of protein and is often leaner than other meats. It also contains selenium, which has been linked to a healthy immune system. However, the seasoning in this recipe may be high in sodium, so it should be enjoyed in moderation as part of a balanced diet.

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