Paula Deen’s Garlic Mashed Potatoes

May 12, 2023May 12, 20230 3

Creamy and Flavorful Garlic Mashed Potatoes Recipe

by The Chefin Side

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

275

Sugar

Fat

15g

Paula Deen's Garlic Mashed Potatoes is a classic comfort food recipe that has been enjoyed for generations. This creamy and flavorful side dish is perfect for serving alongside roasted meats, grilled vegetables, or as part of your holiday meal. The use of fresh garlic in this recipe adds a depth of flavor that make these mashed potatoes unforgettable. Whether you're looking for a simple side dish for your weeknight dinners or an impressive addition to your holiday table, this recipe is sure to be a crowd-pleaser.

Instructions

1.	Peel and dice the potatoes, then place them into a large pot of salted water.
2.	Bring the potatoes to a boil and let them cook for about 15-20 minutes, or until they are fork tender.
3.	Drain the water and add the butter and sour cream to the potatoes. Mash the potatoes with a potato masher or electric mixer until smooth.
4.	Add the fresh garlic, whole milk, salt, and pepper, and mix well to combine.

PROS

This recipe is easy to make and yields a creamy and flavorful side dish that pairs well with a variety of main dishes.

The garlic adds a delicious kick of flavor to the mashed potatoes.

CONS

The use of butter and sour cream in this recipe makes it high in calories and fat.
If you are looking for a healthier option, consider substituting the butter and sour cream with low-fat sour cream and Greek yogurt.

HEALTH & BENEFITS

Potatoes are a good source of vitamins and minerals, including vitamin C, potassium, and vitamin B6. They also contain fiber, which is important for digestive health.
Fresh garlic has been linked to reducing the risk of heart disease and may also have antibacterial and antiviral properties.

	3 medium baking potatoes
	1 teaspoon salt
	4 tablespoons butter , at room temperature
	1/4 cup sour cream , at room temperature
	1 teaspoon fresh garlic
	1 tablespoon whole milk , at room temperature
	salt & pepper