Ingredients

5 lbs boneless bottom round roast
1 tablespoon salt
1 tablespoon chili powder
1 teaspoon thyme
1 teaspoon basil
1 teaspoon oregano
1 teaspoon paprika
1 teaspoon black pepper
1 teaspoon chervil
1 teaspoon dry mustard
1 tablespoon Worcestershire sauce
2 cups Coca-Cola , soft drink
Paul Northcott's Coca-Cola Roast Beef is a delicious and unique take on the classic beef roast. The combination of Coca-Cola and Worcestershire sauce enhances the flavor of the beef. This recipe requires minimal preparation time, making it perfect for a hassle-free dinner. The beef roast is tender and juicy, making it an ideal dish for holidays and family gatherings. The Coca-Cola roast beef is perfect when served with some mashed potatoes or steamed vegetables to create a mouth-watering meal.

Instructions

1.Preheat the oven to 350°F.
2.In a bowl, mix together salt, chili powder, thyme, basil, oregano, paprika, black pepper, chervil, and dry mustard to create a dry rub.
3.Rub the dry mixture evenly over the roast.
4.Place the roast in a roasting pan and pour the Worcestershire sauce and Coca-Cola over the roast.
5.Cover the roasting pan with foil and bake for 2 1/2 to 3 hours, or until the beef is tender.
6.Once finished, let the beef rest for 10-15 minutes before slicing and serving.

PROS

Mouth-watering taste and aroma.
Coca-Cola and Worcestershire sauce creates a unique flavor that perfectly pairs with the beef.

Low prep time, perfect for those busy weeknights.

CONS

As with most beef roasts, this recipe is high in calories and fat.

Requires a long cooking time, but it’s worth the wait.

HEALTH & BENEFITS

Beef is a great source for protein, zinc, and vitamin B12.
Coca-Cola is not regarded as a healthy drink, but it adds a unique flavor to the beef dish.

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