Pat’s Lasagna Meat Sauce

May 10, 2023May 10, 20230 15
Tasty Italian Pat's Lasagna Meat Sauce recipe
in Pasta

Prep

5 min

Cook

45 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 lbs ground chuck , slightly browned and drained
3 tablespoons olive oil
2 large white onions , chopped
52 ounces spaghetti sauce , canned ( no meat )
8 ounces chicken broth
1/2 cup dry red wine ( e.g. , merlot )
2 tablespoons honey ( or sugar )
1 tablespoon Italian spices ( see directions )
8 fresh garlic cloves ( optional )

Nutrision Information

Servings Per Recipe
8
Calories
256
Sugar
14g
Fat
12g
Pat's Lasagna Meat Sauce is a classic Italian recipe that has been passed down through generations. Made with ground chuck, canned spaghetti sauce, and a variety of spices and seasonings, this sauce is perfect for layering into a delicious lasagna or serving over your favorite pasta. It's a filling and satisfying dish that's perfect for family dinners or potlucks. The addition of red wine and honey (or sugar) gives the sauce a unique depth of flavor, and the use of fresh garlic cloves (optional) adds an extra layer of deliciousness.

Instructions

1.In a large pot, heat the olive oil over medium heat. Add the chopped onions and cook until soft and translucent.
2.Add the slightly browned and drained ground chuck to the pot, along with the canned spaghetti sauce, chicken broth, red wine, honey (or sugar), Italian spices, and fresh garlic cloves (optional).
3.Simmer the sauce for at least 45 minutes, stirring occasionally to prevent sticking or burning.
4.Serve the sauce over your favorite pasta, or use it to layer into lasagna.

PROS

Pat’s Lasagna Meat Sauce is rich and flavorful, with a perfect balance of savory and sweet.

It’s versatile and can be used in many different pasta dishes.

CONS

This sauce can be high in calories and fat, especially if used in lasagna with multiple layers of pasta and cheese.

It may not be suitable for those on a low-sodium diet due to the addition of canned spaghetti sauce.

HEALTH & BENEFITS

This sauce contains protein from the ground chuck and nutrients from the onion and garlic.
It can be a source of iron and vitamin C when paired with whole-grain pasta.

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