Pasta With Crunchy Crumbs and Feta for One

May 10, 2023May 10, 20230 1

Pasta with Crunchy Crumbs and Feta for One

by The Chefin Pasta

Prep

5 min

Cook

10 min

Ready In

15 min

Level

Easy

Rating

Ingredients

	3 ounces tagliatelle pasta noodles or 3 ounces spaghetti
	1 ounce butter
	6 tablespoons white breadcrumbs ( day old or from the freezer )
	1/2 lemon
	2 ounces feta cheese , cubed
	chopped parsley , a good handful
	salt & freshly ground black pepper
	olive oil , for drizzling

Nutrision Information

Servings Per Recipe

Calories

589

Sugar

Fat

33g

This recipe is a great way to indulge in a comforting bowl of pasta without having to make a big batch that will go to waste. The crispy breadcrumbs add an addictive crunch to the pasta, while the tangy feta cheese balances out the richness. This dish is perfect for a cozy night in or for when you're craving some satisfying comfort food.

Instructions

1.	Cook the pasta in boiling salted water for about 8-10 mins or until al dente.
2.	While the pasta is cooking, melt the butter in a frying pan and add the breadcrumbs.
3.	Cook over medium-low heat, stirring frequently, until the breadcrumbs are golden and crunchy, for about 5 minutes.
4.	Grate the lemon zest over the crispy crumbs and stir it in.
5.	Drain the pasta and toss it with the breadcrumb mixture, feta cubes, and plenty of chopped parsley.
6.	Season with salt and freshly ground black pepper, then drizzle with a little olive oil.
7.	Serve and enjoy!

PROS

This recipe is quick and easy to make, perfect for a satisfying solo meal.

The combination of crunchy breadcrumbs and tangy feta cheese adds a delicious contrast in texture and flavor.

CONS

The pasta might be a little dry without any sauce, so you may want to drizzle some olive oil or add a splash of pasta water to make it more moist.

HEALTH & BENEFITS

This recipe is a good source of complex carbohydrates from the pasta, which can provide long-lasting energy and satiety.
The breadcrumbs also offer some fiber and protein, while the feta cheese adds a dose of calcium and healthy fats.
Lemon zest is rich in antioxidants and can help improve digestion and immunity.