Ingredients

1 1/2 lbs chicken cutlets
8 ounces pasta shells , medium size
1 pint cherry tomatoes , cut in half
4 ounces mozzarella cheese , fresh , cut into cubes
1/2 cup parsley , chopped
1/4 cup parmesan cheese , grated
2 tablespoons butter
coarse salt & fresh ground pepper
Pasta shells with grilled chicken and mozzarella is an Italian-inspired recipe that is perfect for a quick and satisfying dinner. The combination of tender chicken, juicy cherry tomatoes, and melted mozzarella cheese will make your taste buds explode with flavor. This dish is perfect for pasta lovers who crave a cheesy and comforting meal that can be made in under 30 minutes.

Instructions

1.Cook pasta shells in salted boiling water according to package instructions.
2.In the meantime, season chicken cutlets with salt and pepper and grill them until cooked through.
3.Cut chicken into cubes when cooled.
4.In a large skillet, melt butter over medium heat, add cherry tomatoes and cook until they are soft and blistered.
5.Add cooked chicken into the skillet and stir to combine everything.
6.Drain pasta shells and add them to the chicken and tomato mixture.
7.Add chopped parsley, grated Parmesan cheese, and cubed mozzarella cheese into the skillet.
8.Toss everything to combine, then serve and enjoy!

PROS

This dish is easy to make and great for busy weeknights.

The combination of grilled chicken, pasta, and melted mozzarella cheese create a delicious and satisfying meal.

CONS

The recipe can be high in calories and fat, so it should be enjoyed in moderation.

It may not be suitable for those with dietary restrictions such as a gluten-free or low-carb diet.

HEALTH & BENEFITS

Pasta shells and chicken are both good sources of protein, which helps build and repair muscles.
Cherry tomatoes contain antioxidants that support overall health, and parsley is high in vitamin C and K.
Mozzarella cheese is a source of calcium, which supports strong bones and teeth.

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