Pasta Salad a la Honeybear

May 10, 2023May 10, 20230 2
A mouth-watering Pasta Salad a la Honeybear recipe for your lunch or dinner
in Main

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1 package tri-color rotini pasta
1 small red onion , diced
1 cup diced roasted red peppers
1 cup cubed mozzarella cheese
1 jar marinated artichoke hearts , drained and chopped
1/4 pound salami , diced
3/4 cup sliced stuffed green olives
1 can sliced black olives
1/2 cup sliced pepperoncini peppers ( optional )
1 teaspoon Italian seasoning
1/4 teaspoon garlic powder , or to taste
1 pinch seasoned salt , or to taste
ground black pepper to taste
1/2 cup shredded Parmesan cheese

Nutrision Information

Servings Per Recipe
8
Calories
610
Sugar
6g
Fat
36g
The Pasta Salad a la Honeybear is a delicious and hearty salad that is perfect for lunch or dinner. The mix of rotini pasta, roasted red peppers, artichoke hearts, mozzarella cheese, salami, green olives, and black olives gives it a delicious and unique flavor. Whether as a side dish for your grilled chicken or burgers, or as the main attraction for your potluck party, this recipe is sure to impress. The refreshing vegetables and flavors make this Pasta Salad a la Honeybear an irresistible dish to enjoy during the hot summer months. The creamy mozzarella cheese and the tangy artichoke hearts complement each other to give you a perfectly balanced taste bud experience.

Instructions

1.Bring a large pot of salted water to a boil. Add the rotini pasta and cook until al dente, around 8-10 minutes.
2.Drain the pasta and rinse it under cold water until it cools down.
3.In a large mixing bowl, add the cooked and cooled pasta along with the red onion, roasted red peppers, mozzarella cheese, artichoke hearts, salami, green olives, black olives, and pepperoncini peppers (optional), and mix well.
4.In a small mixing bowl, stir together the Italian seasoning, garlic powder, seasoned salt, and black pepper. Sprinkle over the pasta salad and mix well.
5.Add the shredded Parmesan cheese and mix to combine.
6.Chill for at least an hour to let the flavors blend together or serve it immediately.

PROS

The Pasta Salad a la Honeybear is a delicious and flavorful dish that is perfect for lunch or dinner.
It is also versatile enough to be served as a side dish.

It is easy to prepare and makes a large portion, which can be enjoyed by a group of people.

CONS

This salad contains processed meats and cheese, which are high in sodium and fat.

It is also high in calories compared to other salad recipes.

People who are allergic to dairy, gluten, or soy should avoid this recipe.

HEALTH & BENEFITS

Pasta salad a la Honeybear can be a healthy option when prepared with fresh, whole ingredients.
It is a good source of carbohydrates and protein and can provide a variety of vitamins and minerals from the vegetables.
The artichokes in this recipe are high in fiber and may protect against certain types of cancers.

Print

Leave a Reply

Your email address will not be published.